Gastronomy recipes south Evia traditional cuisine Karystos Marmari tourism

1	Amygdalota (Almond cookies)	785
2	Lamb or Beef Kapama (Stew)	738
3	Galaktoboureko	750
4	Prawn Saganaki from S. Evia	852
5	Walnut preserve	1740
6	Courgette Flowers Balls	626
7	Cock au vin, S. Evia recipe	661
8	Stuffed Courgette Flowers from S. Evia	647
9	Sweet Pumpkin Pie from Karystos	735
10	Courgette and Cheese Pie from S. Evia	816
11	Free range chicken in red sauce	494
12	Broad beans with aubergines – Recipe from Karystos	517
13	Kourkoubines from S. Evia	946
14	Rabbit or hare Stifado (casserole with onions and white wine)	1016
15	Karystian Sausages	543
16	Loukoumades (honey dumplings)	513
17	Pork Maties – Karystian recipe	441
18	Aubergine Imam	817
19	Aubergines and potatoes in red sauce	572
20	Moustalevria (Grape Must Pudding)	358
21	Bakaliaros (Cod) Plaki, S. Evia recipe	840
22	Green bitter orange preserve	718
23	Paspalas from Karystos	503
24	Karystian Pasteli (Sesame Honey Bar)	396
25	Wild Herb Pie from Karystos	533
26	Beef, Lamb or Goat Stifado from S. Evia	848
27	Strapatsada (tomato omelette) from Karystos	433
28	Tiganopsomo (fried cheese bread) from Karystos	1659
29	Trachanas ( Karystian pasta)	319
30	Tiropitara (cheese pie) from Karystos	583
31	Semolina Halvas	534
32	Handmade Hilopites (Egg Noodles) from S. Evia	660